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Jobs at Radius

If you are interested in applying for a role, please email jobs@eatradius.com with your resume and a paragraph about why you’d like to work with us. 

Qualities we look for in all candidates

To create an environment where we each strive to do our best work, we hold ourselves and our colleagues to these employee principles. We use these principles in our hiring process to find team members who share our priorities, and in operations to set shared expectations for the team.

  • Better every day. We pursue excellence by making improvements every day. The start of each shift begins with the question “What can we do better today?” This takes reflection, curiosity, and low ego to recognize shortcomings, ask questions, and seek the best answer regardless of source. Better customer service. Higher quality sourcing. More beautiful displays. More efficient back of house systems. More delicious recipes. Better every day.
  • Hospitality personality. We view Radius as more than just a butcher and grocery store; it’s a classroom. We love answering questions, teaching, and learning alongside our customers. With enthusiasm, warmth, and patience, we make every shopper and employee feel welcome to learn with us about how to cook with local, seasonal ingredients. 
  • Food, farm, and soil lover. We are more than just food lovers. We love food, farm, and soil. Chicken, eggs, beef, milk, pork, shrimp, apples, lettuce - they all deserve the attention to detail that consumers give to wine, coffee, and chocolate. Everything we eat has depth; from different breeds, raising practices, and nutrient profiles to processing and storage techniques. We ask questions, seek knowledge in all forms, and hold a learning mindset. 
  • Commitment to beauty. We strive for beauty with an intense attention to detail in all aspects of our work, whether it’s the elegance of the perfect butchery cut, the satisfaction of a completely clean workstation, a beautiful product display, or seeking the highest quality chicken farm. We choose to collaborate with colleagues who have a high bar for quality, push themselves to be better, and push others to do better. 

Roles

Below are the current roles we’re hiring for. If you don’t see something that fits your interest or expertise, you can send a general application too.

Butcher 

Butchery is the centerpiece of Radius. As a butcher, you will be responsible for breaking, fabricating, trimming, and presenting beautiful meat products to our customers.  You are a great fit for Radius if you're excited about customer service and communicating knowledge on farming practices, meat selection, and preparation. 

Pay starts at $21/hr + health insurance.

Desired Experience and Skills:

  • Prior experience in butchery, either in a restaurant or butcher shop, including trimming, seaming, slicing, and/or grinding. 
  • Excitement to level up your butchery skills and contribute to a collegial work environment.
  • Excited by customer interactions and the opportunity to share food knowledge with others.
  • Organized, clean, and punctual.
  • Able to lift up to 50 pounds unassisted, and heavier lifts with assistance. Able to stand for long periods.
  • Food Handler’s Certification (HAACP or equivalent.)
  • You know when to ask for help.

Production Cook

Utilization is the heart of any great butcher shop. As a production cook, you will be responsible for executing recipes like sausages, stocks, sauces, pates, and ferments that use every part of the plants and animals in the shop. You’re a great fit for Radius if you’re passionate about sustainability and creative cooking.

Pay starts at $21/hr + health insurance.

Desired Experience and Skills:

  • Multiple years of culinary experience in back-of-house production
  • Excited to level up your charcuterie and utilization skills
  • Enjoy customer interaction and sharing food knowledge
    Organized, clean, and punctual
  • Able to lift up to 50lbs unassisted, and heavier lifts with assistance. Able to stand for long periods
  • Food Handler’s Certification (HAACP or equivalent)
  • You know when to ask for help

Associate

You’ll be the friendly face our shoppers see at checkout and the helpful hand that keeps our shelves perfectly stocked. You are a great fit for this role if you love cooking and want to share that love with others with a welcoming, teaching attitude. You'll help customers at self-checkout, receive deliveries, manage inventory, restock produce and dry goods, answer shopper questions about products, and maintain a neat and welcoming store environment. 

Pay starts at $18/hr + health insurance. Hiring for both full-time and part-time roles.

Desired Experience and Skills:

  • Prior experience in retail or customer service, ideally in a food environment. 
  • Strong communication skills and a genuinely friendly demeanor.
  • Active home cook (even a beginner!).
  • Efficient multitasking and organizational abilities.
  • Flexible in working different shifts, including weekends and holidays.