Thanksgiving 2025 Pre-Orders Now Open!
Turkey, chicken, beef, pork, pies, and sides from local farms.

Thanksgiving pre-orders are now open! We have a wonderful menu this year featuring:
- Behind the Oaks pasture-raised, soy- and corn-free turkey.
- Chicken ballotine and Texas honey citrus brined chicken made with Greener Pastures pasture-raised, slow-growth, and organic chicken.
- Prime ribs and whole tenderloins from Peeler Farms grass-fed and -finished wagyu and Holy Cow grass-fed and -finished angus. Plus Radius housemade beef & bone marrow pie.
- Porchetta, flaeskesteg, smoked ham, and slayer racks from Yonder Way pastured corn- and soy-free pork.
- F-bomb mashed potatoes, green bean and broccoli casserole, fall garden salad, sweet and spicy GF cornbread, turkey stock, turkey gravy, ham glaze, and cranberry sauce made in-house at Radius with our pasture-raised animal products and organic ingredients.
- Fresh baked, organic pies made with heirloom flour from Texas French Bread and Baked from Scratch. Gluten-free, vegan pies from Pie Jacked. All made in Austin, TX.
Visit the order page and select a pick-up window between November 20 and November 26 to see the menu and full details on each item. Many items will sell out quickly, so we recommend ordering as soon as feasible!
Pick-ups will be at Radius at 1912 E 7th St. If you have any order requests or questions, message us at orders@eatradius.com. The shop will be open normal hours (10am - 8pm) every day leading up to Thanksgiving and closed on Thanksgiving Day, November 27.
Learn more about the farms
- Behind the Oaks pasture-raised, soy- and corn-free turkey. Behind the Oaks is owned and operated by Zachary and Samantha Platt. Samantha is the third generation to operate the farm in Schertz, TX, and Zack married into the farm life over 14 years ago. They use regenerative practices to raise grass-fed beef, pasture-raised pork, and pasture-raised poultry and eggs.
- Greener Pastures pasture-raised, slow-growth chicken. Greener Pastures in Elgin, TX raises the highest integrity chicken — slow-growth genetics, pasture-raised and rotated daily, certified organic, no antibiotics or growth hormones, and the chickens are processed on site to reduce stress on the animal. Here's our chicken sourcing guide to learn more about the best chicken farming practices.
- Peeler Farms grass-fed and -finished wagyu beef from Floresville, TX. The Peelers go the extra mile on every detail. From their website, "the Peeler Family owns their cattle from birth through finish and processes them at their own USDA processing facility, ensuring complete quality control. The Wagyu cattle come from the highest-quality lineages, benefit from ethical breeding and humane treatment, and are never fed hormones or antibiotics."
- Holy Cow grass-fed and -finished angus beef from Lubbock, TX. Regenerative ranch nurtured by the Weldon family. American Grass-fed Association 100% grass diet, pasture raised their whole life, harvested at ~40 months. No antibiotics, added hormones, pesticides, or herbicides—ever.
- Yonder Way is a family-owned, multi-species, pasture-raised farm run by the Kramer family in Fayetteville, TX since 2006. Their cows graze on grass, pigs root up the pastures, and chickens forage and roam freely. In addition to pasture forage, the pigs receive a corn- and soy-free non-GMO feed.
- Texas French Bread Pies. Fresh baked pecan, chocolate pecan, apple, and cranberry pies made from scratch with 100% organic grains from Barton Springs Mill and Central Milling and no preservatives. Texas French Bread is a 40-year Austin icon.
- Baked from Scratch ATX Pies. Fresh baked pumpkin pie made from scratch with Barton Springs Mill flour and no preservatives. Learn more about Baked from Scratch ATX.
- Pie Jacked Gluten-Free Pies. Pie Jacked makes top 9 allergen free, vegan pies with all the traditional flavor and none of the sensitivities. Order pumpkin and apple pies, plus pie shells too. Learn more about Pie Jacked ingredients here.
- Radius Butcher & Grocery. The farmer's market every day you know and love. All of our in-house items are made with pasture-raised animal products and organic ingredients.